Friday, June 7, 2013

How to Peel an Orange

Scripture to Live By:
 Fret not thyself because of evildoers, neither be thou envious against the workers of iniquity. For they shall soon be cut down like the grass, and wither as the green herb.Trust in the Lord, and do good; so shalt thou dwell in the land, and verily thou shalt be fed.Delight thyself also in the Lord: and he shall give thee the desires of thine heart.Commit thy way unto the Lord; trust also in him; and he shall bring it to pass. And he shall bring forth thy righteousness as the light, and thy judgment as the noonday. Rest in the Lord, and wait patiently for him: fret not thyself because of him who prospereth in his way, because of the man who bringeth wicked devices to pass. 
Psalms 37:1-7


Helpful Tips:
I really enjoy oranges and eat at least one every day.  Some days I eat two or more.  I have never enjoyed peeling them, (because I would get a sticky substance on my hands) until I got an orange peeler.  The first orange peeler I got came with a bag of oranges I had purchased.  I realize I didn't have to get the orange peel juices all over my hands when I used it.

It is  so much nicer to peel an orange if you use an orange peeler.  The peeler I have now is called "The Snacker" from Sunkist. There are other types of orange peelers, but I like this style. It is easy to use. If you have a hard time finding one, I know Pamper Chef has one that looks like the Snacker below.


One end has a hook on it, to cut the peel with out going to deep and cutting the flesh of the orange.  The other end is curved to use to fit inside of the peel of the orange and to go with the curvature of the orange to loosen the peel for easy removal.

Here is how you use it:  Start with a bowl of fresh oranges.


Chose an orange and place it on a plate to catch your peels and any juice.  
This makes for easy clean up.


Using the curved end or the hook, remove the stem of the orange, or you can take a knife and just trim the top off where the stem  as seen below and then score the orange.  


Using the hook end of the peeler, start at the stem and go down the side of the orange and go to the bottom of the orange scoring the orange peel.   



Make as many cuts as you would like.  I usually score it eight times. 
I think  it makes it easier to remove the peel.  


Using the curved end of the peeler, insert it between the peel and the skin and gentle remove the peel by going down the orange with the peeler.  



Continue to do this with each section cut.  


Divide the sections of the orange and place them on your plate.  


To make it look decorative, use the bowl of oranges as your center piece with a few sunflowers  


Your orange is ready to enjoy!  


Now who wouldn't enjoy eating an orange that looks like this.  

Blessings, 


Parties I Link Up To: 
 Monday:

Tuesday: 

Wednesday:
Thursday:

Friday:

 Saturday:

Sunday:

7 comments:

  1. This is cool, I eat oranges almost every day. I have used the peeler to score the outer skin, but not to take off the skin. You are invited to share this here:

    http://juliejewels1.blogspot.com/2013/06/chocolate-chip-oatmeal-flax-seed.html

    ReplyDelete
  2. Thanks Julie. Thank you for the invitation to share it at you blog. Blessings

    ReplyDelete
  3. Great tutorial, my daughter likes to eat an orange everyday as well, I used to hate peeling them but I bought a cute little peeler a little smaller than yours that works pretty much the same.
    Thanks for sharing :)

    Seen you over at Market Yourself Monday Link Party and thought I would stop by ti say hello. Hope you can return the favour on my blog sometime soon.

    Missy
    http://make-it-yourselfmumma.blogspot.com.au/

    ReplyDelete
  4. Thanks for the great tutorial and I really like it.

    ReplyDelete
  5. My first post on your blog and really it is just to say thanks for your Nice Post And Shairing
    You always pick such interesting i visit your blog regularly for updates!
    Loved your description of it.
    Thank you for picking this one.
    http://mp4mobilevidios.blogspot.com/

    ReplyDelete
  6. Do you know what? I can NEVER peel an orange correctly. I always end up butchering it and as a result, I've stopped eating them completely! Instead, I stick to tangerines and clementines because they're so easy to peel! lol Thank you so much for this tutorial! I can't wait to start eating oranges again! Also, I’d like to invite you to come link up with me at my link party! I’d love it if you could stop by & link up some of your recipes! Here's the link: http://anyonitanibbles.blogspot.co.uk/2013/06/tasty-tuesdays-14-plus-16-dad-approved-fathers-day-recipes.html

    ReplyDelete
  7. Thank you so much for sharing this great post with Full Plate Thursday. Hope you have a fabulous week and come back soon!
    Miz Helen

    ReplyDelete

LinkWithin

Related Posts Plugin for WordPress, Blogger...