Saturday, July 20, 2013

Fried Apples

Scripture to Live By:
He is like a tree planted by streams of water that yields its fruit in its season, and its leaf does not wither. In all that he does, he prospers.
Psalms 1:3

For everything there is a season and a time for every matter under heaven.

 Ecclesiastes 3:1

But the fruit of the Spirit is love, joy, peace, forbearance, kindness, goodness, faithfulness, gentleness and self-control.  Against such things there is no law.  

Galatians 5:22,23

 Food Post:
We have a couple of apple trees that do not produce many apples, but we are thankful for the ones we get from this tree.

These were picked from the tree above.

I remember my mother making Fried Apples.  
They were so good on fresh baked biscuits, smothered in fresh churned butter.  

Today was my day to do like wise. 

She would wash the apples and remove the core but leave the peel on.  She would then  slice the apple into quarters,if they were small.  The larger apples she would slice into eights. She would put them in water with a tablespoon of lemon juice to keep them from turning brown.   

She would melt a stick of butter in the skillet and then add the drained apples.

She would fry them until they were tender. Turning the apples with a spatula several times while they are cooking to keep them from burning.

Adding brown sugar to taste.  (For this size of electric skillet, I added two cups of brown sugar, and one cup of butter)

When they are soft they are ready to serve.  

I served these with just a touch of cinnamon sprinkled on top,

These are so good served with fresh baked bread from your own oven smothered with butter.  YUM!

Gotta love the fruit from your own trees. 


Parties I Link Up To: 







  1. Jo-Ann, Yum! Those looks sooo good. I haven't made fried apples in years. Are your apples Yellow Delicious? They look like the ones my aunt used to have. They made great apple sauce. Visiting from Inspire Me Tuesday.

  2. Wow… something new.. They look really delicious, a good combination..

  3. Looks amazing! Thanks for sharing with us this week at Monday Funday!

    Take care,


  4. Hi :) I’d love for you to come by and share this delicious recipe at my Saturday Spotlight Link Party, my readers would love it. Hope to see you there!


  5. Jo Ann, you are so blessed to have those awesome Apple Trees, I can only imagine the wonderful fresh taste of these apples. Thank you so much for sharing with Full Plate Thursday and have a great week.
    Miz Helen



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